Mr Ang Kian Peng , Director, manages Samsui Supplies & Services Pte Ltd. He is also in charge of CSR outreach for Soup Restaurant Group. He helped set up the Social pantry with APSN and currently Samsui provides 4,000 meals a day to underprivileged people.
Samsui is in food processing business, procurement of raw materials for restaurants and FMCG.
In 2016, Samsui won the President’s Volunteerism and Philanthropy Award and was cited by Finance Minister Heng Swee Keat in his Budget announcement as an "inspiring example" of a company that is contributing back to society.
The central kitchen is manned by underprivileged people who prepare food for nursing homes, effectively incorporating the ‘available’ manpower from the underprivileged group to give back to another sector of society. As the director of Samsui Supplies & Services, Ang Kian Peng, says, “We realised the food served at nursing homes was limited, so we decided to use our F&B skills and professional chefs to provide them with quality and reasonably priced food. Why not turn our CSR into a long-term solution for them?”